- 1/3 heavy cream-whipped
- 1/2 tsp vanilla
- 1 Tbsp keto friendly sweetener-powdered
- 2 Tbsp cream cheese creme fraiche, or keto coconut cream cheese-softened
- 1/4 tsp xanthan gum
In mixer bowl add heavy cream and beat until peaks form.
Add remaining ingredients and mix until smooth.
Use as a frosting, or add to a piping bag or ziplock with the corner cut and fill pastries or cakes.
Enough to fill about 10 cup cakes or pastries.
Total fat (grams) 3.9
Net carbs (grams) 0.4
protein (grams) 0.4