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Quick and Easy Keto Pizza Crust

This recipe is a fast and easy crust that tastes like take out

Course Main Course
Cuisine Keto
Prep Time 2 minutes
Cook Time 15 minutes
Total Time 17 minutes
Servings 8 Servings
Calories 149 kcal

Ingredients

  • 3 cups shredded mozzarella cheese
  • 1/2 cup grated parmesan cheese if not using romano increase to 3/4 cup
  • 1/4 cup grated romano cheese optional
  • 1 scoop MCT powder optional
  • 1/2 tsp baking powder
  • 3 eggs
  • 1 Tbsp Italian herbs fresh or dried
  • 2 tsp minced garlic
  • 3 Tbsp extra virgin olive oil optional

Instructions

  1. Preheat oven to 350° F.
  2. Line a baking sheet with parchment paper.
  3. Add all ingredients into mixer with the paddle attachment and mix thoroughly and dough ball forms.
  4. Spread dough using spatula onto parchment lined baking sheet.
  5. Bake for 15 mins. crust will be golden.
  6. Remove from oven, brush with extra virgin olive oil.  Add sauce and toppings and place bake in oven for about 10 mins, or until cheese is melted.
  7. Enjoy!

Recipe Notes

Total fat (grams) 6.2

Net carbs (grams) 2.7

protein (grams) 19.5